Nowadays, the situation like cancer is also a threat to people's health, most people participate in cancer will also be very afraid, such as long-term lung cancer, liver cancer, stomach cancer, breast cancer, cervical cancer, etc., but also to people's lives have caused great trouble, so life is also to do a good job of cancer prevention and anti-cancer work.

For some cancer patients, it is also necessary to pay attention to dietary conditioning, there are rumors on the Internet that lack of sugar will promote cancer cells to starve to death, so many cancer patients also begin to refuse to eat sugar, afraid that eating too much sugar will provide nutrients to cancer cells.

And many people believe that reducing protein intake can also help prevent cancer cells from absorbing nutrients, preventing cancer cells from metastasizing and differentiating, which affects the body.

So for some people who have cancer cells in the body, do they like sugar or protein? How should we regulate our diet in our lives? Let's take a look at it in detail.

Do cancer cells prefer "sugar" or "protein"? The results of the study will be announced as early as possible

The increase in the consumption of tumor sugar over the years is also due to the fact that each tumor cell in the body consumes more sugar, and in addition to tumor cells, there are many kinds of immune cells, such as myeloid cells and lymphocytes.

And according to relevant data, it may be because tumor cells consume a large amount of glucose in the surrounding environment, resulting in insufficient supply of nutrients to immune cells in the tumor, which will affect the normal metabolism of the human body, unable to play normal immune functions, and remove tumor cells in the body.

In a new study published in the journal Nature, scientists also conducted repeated in vivo and in vitro experiments on 6 different tumor models, including colorectal cancer, kidney cancer and breast cancer, and found that the most consumed in these tumors were not tumor cells, but immune cells.

The researchers also divided the tumors grown in mice into cells and then classified the cells, and they measured the average sugar consumption of each cell. It was found that immune cells within tumors were actually more greedy than tumor cells, and immune cells ate the most sugar.

Tumor cells prefer a substance of glutamine, which is one of the basic components of amino acid proteins, which can inhibit the metabolic pathway of sugar after consumption.

Therefore, it can be understood that cancer cell patients are not reducing sugar intake, but more protein, and the distribution mechanism of these nutrients for the tumor is what kind of role, there is no clear research answer, but in life is also to pay attention to reasonable dietary intake.

Although the amount of sugar absorbed by tumor cells is less, it is also necessary to pay attention to controlling the intake of sugar in life, like some proteins, it is also necessary to pay attention to controlling the intake, so as to avoid a large number of cancer cells spreading and metastasizing to aggravate the disease and affect the body.

Cancer new discovery: blocking specific proteins, may kill tumor cells!

A study at the University of Pennsylvania found that blocking specific proteins can inhibit the activity of tumor cells in the body, promoting cancer cell decline and apoptosis by overloading cancer cells.

Researchers have also been trying to target a gene for MYC, but it has been difficult to achieve. When the MYC gene is mutated or overexpressed, it can promote the growth of many types of cancer cells.

Later, a study discovered a protein called ATF, which is a partner of the MYC gene. When this protein is blocked, it causes cancer cells to produce more protein and die.

And the researchers used mouse experiments and found that when blocking this ATF4, tumor cells produce 4E-BP protein, and cancer cells will eventually die due to overload, which can effectively prevent the tumor growth of lymphoid tissue and colon cancer.

And when human tumors have this MYC drive, the ATF4 protein and its 4E-BP protein are also overexpressed. This also shows that these findings can treat certain cancers, but some researchers say there may be off-target effects.

In fact, the root cause of this cancer is also the destruction of the human cell microenvironment, so some cancers should also focus on prevention and timely intervention, so as to ensure personal health.

In fact, if you don't want cancer cells to spread, you should also pay attention to the following foods in your life to prevent aggravation of the disease and affect the body.

If you don't want cancer cells to spread, please keep your mouth shut to add points to your health

1. Red meat and roasted meat: Fats, carcinogens and excessive red dyes in red or processed meat may accelerate the spread of cancer cells. Polycyclic aromatic hydrocarbons produced during roasting are also carcinogens, and over-roasting should be avoided as much as possible.

2. Internal organs: Internal organs contain high cholesterol, fat and pollutants, which are not good for health and may stimulate the growth of cancer cells. What should be minimized are liver, kidney, and shark fins, among others.

3. Drinking hot drinks: Drinking too hot drinks may cause irritating damage to the mouth, throat and stomach tissues, and these injuries may pose a cancer risk. In general, hot drinks should be avoided and moderate temperatures should be used.

4, pickled food: pickled food contains a lot of salt, which will produce nitrite, which will also increase the risk of certain cancers, so in life is also to pay attention to controlling salt intake.

5, moldy and deteriorated food: like some moldy and deteriorated food is easy to produce aflatoxin, which as a strong carcinogen, the threat to the body is also relatively large, so in life must pay attention, like some food once moldy, but also dispose of as soon as possible, do not be reluctant.

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