Hello everyone! I'm a lazy little chef!
This will soon be summer, all kinds of small cold dishes, let's arrange it! Make a cold onion cilantro today, crunchy and sweet, super delicious!
My dad likes to eat it this way when he drinks, and he says it tastes like this! However, the small cold dishes that are this way are delicious with wine and noodles, so try it quickly!
First of all, we prepare the ingredients, onion, coriander, garlic, white sesame seeds, chili oil for later, then pick another sauce by ourselves, put two spoonfuls of light soy sauce, a spoonful of oyster sauce, a spoonful of aged vinegar, a spoonful of sesame oil, a spoonful of white sugar, a spoonful of chili oil and stir well for later use!
Secondly, we cut the coriander into sections, shredded the onion, spread it on the bottom of the bowl, add minced garlic, sesame seeds, and the sauce we have seasoned, stir well, marinate for about ten minutes and eat.
Some people may not be used to eating because there is coriander, but in fact, you can also try it, if it is not delicious, then talk about the others! How can you know if it's good or not without trying? Do you say so?