frost
fall
Late October can't catch the tail of summer
The jacaranda began to drop its leaves without hesitation
It is a soup cooked in Oden
It can be hot for a long time
The postcards we wrote were interspersed with autumn whispers
The end is
Remember to add clothes
Whoever frost falls, the wind falls and the wood returns
Students wore wide sweatshirts and trousers
Some hold warm milk tea in their hands
Raindrops sliding down the windshield
The poetic lazy sun outlines
The curve of the mountains on the distant horizon
The ground is scattered with some fallen leaves
There is a rustling sound after stepping on it
It is an appropriate sense of proportion unique to autumn
It turns out that autumn has its own rhythm
After the frost falls
Breeze arrives first
So guard against people for the cold also
Frost cold dew heavy
Little friends pay attention to adding clothes to keep warm
Frost fall health points:
• Windproof and warm
• Diet is sometimes festive, and raw cold greasy cold products are forbidden
• Take care of rest and rub your abdomen moderately for 15 minutes before bedtime
• Moderate moxibustion, sun to keep warm
• Often do breathing luck, combining the limbs to harmonize the rhythm of the body
• Mind-keeping, widowhood also
Already a few breaths of hot air
When the glasses will fog
People are always lazy and dreamy
In the warm classroom, the last paper was stacked
The students who watched the crepe came and went in and out with water glasses and snacks
Several books on economics roll up a corner
When the sun is dark
It is driven back to the dormitory by a narrow campus road
Even the sound carried a damp mist
The days of silence are on their own
Since ancient times, autumn has been sad and lonely
I say that autumn is better than spring
The coolness is really annoying
But white clouds of dogs
It is advisable to learn
It should be tightened
Autumn is deep
Winter is coming
It is also a time of peace of mind
Anhui University of Technology
Photo: New Media Center, Anhui University of Technology
Editor: Ding Tingting
Editor-in-charge: Wei Ming
Review: Yuhang Wang