Viken Chinese and English Kindergarten prepares nutritious and delicious toddler recipes for children, and the kindergarten insists on using fresh and high-quality ingredients to make children eat happily and parents rest assured.
WlK prepares nutritious and delicious meals for children. WIK insists on using fresh and high quality ingredients in order to let children eat healthy and happily, allowing parents to feel at ease.
△Children have balanced nutrition every day
Monday Monday
DELICIOÜS
delicious
Breakfast: lean porridge with chives and carrots
Hard-boiled eggs, seared lettuce
Fruits: apples, blackcurrants, pears
Lunch: Stir-fried tall cabbage with garlic and steamed lean meatloaf with mushrooms
Sand ginseng jade bamboo lotus seed pork bone soup
Tomato potatoes boiled beef, rice
Afternoon tea: milk, coconut meal kit
Tuesday
Tuesday
DELICIOÜS
delicious
Breakfast: Steamed bebe pumpkin
Milk, burnt and sold
Fruits: apples, cantaloupe, emperor mandarin
Lunch: Braised tofu with boiled fish, spinach in soup
Apple snow fungus lean broth
Cucumber corn stir-fried lean meat, rice
Afternoon tea: stir-fried Chinese cabbage, tomato egg soup pho
Wednesday
Wednesday
DELICIOÜS
delicious
Breakfast: Carrot lean dumplings (homemade)
Soy milk, salted water cabbage heart
Fruits: apples, dates, bananas
Lunch: Boiled beef with turnips, steamed eggs with shrimp
Cordyceps flower red date chicken soup
Oyster sauce, Shanghai greens, rice
Afternoon tea: croissants
Zero added cuss yogurt
The joy of good food has a very fragrant taste
Thursday
Thursday
DELICIOÜS
delicious
Breakfast: Shrimp lean bun (homemade)
Scrambled eggs with milk and chopped green onion
Fruits: apples, fresh oranges, seedless red fruits
Lunch: Stir-fried milk cabbage with garlic, lean meatballs with lotus root (homemade)
Gollum chicken (tomato, pineapple, bell pepper)
Dried pork lung soup and rice
Afternoon tea: seaweed roll, horseshoe carrot, bamboo cane water
Delicious food
SUPER DELICIOUS
Friday
Friday
DELICIOÜS
delicious
Breakfast: Huaishan porridge with ribs
Quail eggs, mille-feuille
Fruits: apples, pears, millennial fruits
Lunch: Beef steak with honey sauce, stir-fried wheat vegetables
White radish mushroom duck soup
Lean tomato sauce with onion gratin
Afternoon tea: milk, cabbage pork bun (homemade)
Food is precious
Food is Valuable
#Viken Chinese & English Kindergarten #Can Viken, why bother