Buy chili sauce, don't always recognize the "old dry mother", these 4 models are also recommended to try, eat once and fall in love
Chili sauce everyone has eaten it, especially now that summer is coming, in the face of hot weather, it will lose appetite, so many people will take out a jar of chili sauce from the refrigerator, smell the aroma of chili, the mouth will involuntarily secrete saliva, even if there is no dish, a bowl of rice with chili sauce is also a thief pulling down the rice.
Speaking of chili sauce, many people first think of the old dry mother, as an old brand, the old dry mother is very famous, not only people in our own country like to eat, even many foreigners have become its loyal fans, such as studying abroad, living friends, the family must hoard is the old dry mother, like no appetite, do not want to stir-fry, will cook a bowl of noodles for themselves, in the put a little old dry mother, stir it, fragrant, taste a must, appetizing and cooking.
Although the old dry mother is delicious, but the number of times to eat, the taste is also tired, and with the continuous development of the economy, the pepper sauce is changing, and some of the taste of the pepper sauce, than the old dry mother is delicious, then everyone in the purchase of pepper sauce, do not always stare at the old dry mother, the following 4 also taste, whether it is mixed noodles or bibimbap, even if it is with white steamed bread, it is very delicious, guaranteed to let you eat 1 time to fall in love, office student party must Oh ~
One: Hainan specialty 0 fat yellow lantern sauce
I have to say that the current chili sauce, the variety is really many, even weight loss can eat low calorie pepper has appeared, Xiaobian recently started a one, it is the Hainan specialty of the yellow lantern chili sauce, this chili sauce I would like to call it a fat reduction essential sauce, I am more empty bottle after bottle, 0 fat no oil ultra-low card, per 100 grams of yellow lantern pepper, the calorie is only 43 calories, whether it is used to stir fry vegetables, or mix brown rice, or with soba noodles, the taste has been sublimated.
Selection of Hainan unique yellow lantern pepper, which also added garlic paste and pumpkin, not only good taste, nutrition is relatively high, open can see the golden pepper sauce, garlic and spicy taste suddenly floated out, scoop a spoonful mixed into the rice, spicy, fragrant, the more fragrant.
Not only can mix noodles, mix rice, with it to make dishes is also very delicious, such as sour soup fat beef, put a spoonful of yellow lantern sauce, can be said to be the finishing touch of the whole dish, not only can make soup, such as with seafood stir-fry, do cold dishes, the taste is a must, delicious and rice, bring you a new experience on the tip of the tongue, guaranteed to make you fall in love with once you eat.
Low calorie 0 fat, super suitable for weight loss friends, hoard points to put at home, or office, anytime and anywhere want to eat, the taste is superb, appetizing delicious and under the meal, the price is not expensive, the amount is large and affordable, strong push Oh ~
Two: Tiger State beef hot sauce
Speaking of rice sauce, it must be indispensable to Tiger Bang hot sauce, every time I order takeaway, I will spend an extra 3 yuan to order a Tiger Bang hot sauce, which is called the next rice artifact, not to mention bibimbap, mixed noodles with steamed buns, on this hot sauce, without exaggeration, dipped in "soles" are very delicious.
Selection of good beef hind leg meat, with high-grade chili peppers, gold ratio made of beef hot sauce, open can smell the rich aroma, the entrance is first spicy, and then the aroma of beef, spicy appetizers eat more and more fragrant, and inside is able to eat large beef, Ba shi very Oh.
Especially when the appetite is low, a bowl of white rice or water noodles, scoop a few spoonfuls of Tiger State beef hot sauce, stir it quickly, the color is rosy, spicy and enjoyable, the taste is absolutely wonderful, the taste is delicious and relieved, the price is close to the people, delicious and not expensive, start with a piece of thunder Oh.
Three: Ji Xiang is under the rice sauce
After a busy day of work, coupled with the crowded evening rush hour, when I got home, I just wanted to lie on the couch and didn't want to move, but listening to the grunting sound of my stomach, I still chose to spend 7 minutes to cook a bowl of noodles for myself, and then took out the rice sauce from the refrigerator, scooped a spoonful, mixed with the noodles, looked at the white noodles wrapped in sauce, and took a bite, not to mention how delicious.
Home refrigerator often hoarded is Ji Xiang home under the rice sauce, don't look at the chili sauce, but his taste is very much, there are shiitake bamboo shoots beef sauce, minced pepper radish, garlic mushroom sauce, meat foam cowpea and other more than ten flavors for you to choose, change the taste to eat, the mouth is not greasy, spicy and appetizing, whether it is noodles, rice, or with steamed buns, are very delicious.
Especially shiitake bamboo shoot beef sauce, which can see the large beef grains, the real material can be seen, no wonder it can sell 10,000+ a month, the quality is really high, such as office workers, student parties, loss of appetite, or the end of the month living expenses are not enough, this rice sauce is recommended to start, delicious and delicious, personally think it is much more delicious than the old dry mother.
Just now there is still an activity, the coupon immediately reduced by 7 yuan, a bottle of 250 grams, to hand only 16.8 yuan, but it is recommended that you shoot 2 pieces at a time, the second piece of 0 yuan, you can take away 2 flavors, the amount is large and appropriate, the cost performance is super high Oh ~
Ji Xiangju rice sauce under the rice sauce under the rice beef sauce shiitake sauce bibimbap sauce under the meal mix noodle sauce chili sauce ¥23.8 purchase
Four: Sichuan special Sichuan baby roasted pepper sauce
As we all know, Sichuan people love, such as the most famous Sichuan cuisine, that is more than the road to the pepper, that said chili sauce, must be indispensable, this Sichuan baby roast pepper sauce, the use of local green pepper, and then after the traditional charcoal fire to make the chili sauce, spicy, mouth fragrant, is really appetizing.
For example, when eating breakfast every day, a bowl of white porridge, a boiled egg, and then a small dish of Sichuan baby roast pepper sauce, a simple breakfast is done, spicy and addictive, even if it is to drink white porridge, it is also flavorful.
Not only that, with it with the skin egg to make a cold mixed skin egg, the taste is also superb, not only can be under the rice or a good appetizer, summer hot day no appetite, to a Sichuan baby roast pepper sauce, super appetizing, if you have not eaten, it feels like a loss of taste buds.
Just now there are activities, the coupon immediately reduced by 3 yuan, a piece to hand only 11.8 yuan, and then will send you a 30-gram travel suit, and then there are garlic minced pepper sauce, onion oil sauce and other flavors for you to choose, there is always a match for your taste buds, unique taste, strong push Oh ~
Sichuan Wazi charcoal roasted pepper sauce chili sauce Sichuan farmhouse open flavor bibimbap tiger skin green pepper sauce chopped pepper mix noodles under the meal ¥14.8 purchase
The above 4 kinds of chili sauce, is the small editor for everyone to find out, each one is my personal evaluation, so it is also recommended to open, buy chili sauce, do not always recognize the "old dry mother", these 4 models are also recommended to taste, eat once to fall in love, especially Ji Xiangju's rice sauce, the ingredients inside are particularly sufficient, and you can also eat a large piece of beef, if you are not bad money, it is recommended to buy more Oh ~