In the summer, many people may not dare to raise this succulent plant of jade butterfly, after all, the succulent of jade butterfly is known as the "king of black rot", a little inattention will soon decay to death, if there is no flower friend with two or three years of flower raising experience, it is really difficult to raise this succulent plant of jade butterfly in the summer.
That's why jade butterflies are so difficult to raise, not to mention that it is necessary to raise it into a pot of old piles and succulents. But there is a big sister raising succulents, jade butterflies have a very set, she every 30 days to feed jade butterflies a spoonful of "golden liquid", and after 4 years, jade butterflies can develop a pot of multi-headed old piles. So what is the golden liquid that this big sister gave to succulents? I'll share it with you next.
Raise succulents and feed them one scoop of "golden liquid" every month for adequate nutrition and healthier health
In fact, this "golden liquid" fed to the jade butterfly by the eldest sister is egg liquid, but it is different from the usual egg liquid, which is a nutrient aqueous solution after fermentation, which is especially suitable for absorption by succulents.
Because the egg itself contains a large number of nutrients, a large number of proteins in it can form a rich nitrogen and potassium after fermentation and decomposition, which can effectively promote the growth and development of succulents, so that they grow longer and fatter. And when you ferment egg liquid, you can also break the eggshell together for fermentation, so that the nutrient solution will also contain a large amount of calcium, which can effectively promote the leaf vitality of succulents, so that their color becomes more and more vivid and beautiful.
However, the egg liquid used for succulents may be more obvious in the fermentation process, so when we are fermenting, we try to put some orange peel, grapefruit peel and other aromatic substances in it, which can effectively dilute the odor produced by the egg liquid.
And the fully fermented and decomposed egg liquid is not much odor, so it is best to ferment the egg liquid for about 2 to 3 hours, you can completely ferment and rot. After the egg liquid is fermented, the succulents are watered, and the water needs to be diluted with water, usually for the jade butterfly to use only need to dilute it 100 times, and then use it once a month, so that you can effectively meet the nutrients required by succulents in the growth process.
Conclusion: Egg liquid is really a super effective natural fertilizer for raising succulents, if you are not bothered by flower friends may wish to try it at home, but here also to remind everyone, that is, when fermenting egg liquid, do not fill it too full, at least leave half of the position for gas emissions, and every other week also need to unscrew the bottle cap, release the fermentation gas, so as to avoid the emergence of the phenomenon of frying bottles.