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In violation of the requirements of epidemic prevention and control, a restaurant in Huaiyin District of Jinan was ordered to close for rectification

author:Qilu one point

In accordance with the relevant requirements of epidemic prevention and control, the Market Supervision and Administration Bureau of Huaiyin District of Jinan City has increased the supervision and inspection of imported cold chain food operators, so that they can be found together, suspended for rectification, and publicly exposed together. Recently, 1 food production and operation unit in Huaiyin District was punished by suspension of business for rectification.

Jinan market regulators found that the frozen surimi products (crab willow) of Jinan Huaiyin Jinye Restaurant were not reported 24 hours in advance, the "Shandong cold chain" was not used, the three cold chain certificates were incomplete, and the partitioned storage was not partitioned. As a result, it was ordered to suspend business for rectification and file a case for punishment, which is now publicly exposed.

It is understood that all imported cold chain food production and trading enterprises should strictly implement the main responsibility for epidemic prevention and control, conscientiously implement the measures for reporting 24 hours in advance, cooperating with centralized supervision, entering centralized supervision warehouses for testing and disinfection, using the "Shandong cold chain", asking for evidence and tickets, zoning storage, bright code sales, and cold chain food epidemic prevention and control measures in Huaiyin District, and strictly prohibiting the production and operation of imported cold chain food without legal procedures and unknown sources.