The Lunar New Year is just around the corner,
Chinese New Year's Eve night reunion dinner
But the feast that everyone is most looking forward to.
The taste of the market in the waxing moon is getting stronger and stronger,
There are many kinds of seafood, fish, fresh fruits and vegetables,
But to say the most lively place,
I have to count this piece of "red fire". ‘
Let's take a stroll through the wet market
"Come and prepare the New Year goods."
At nine o'clock in the morning, the City Beijing Bazaar is lively and full of new year's flavor. As far as the eye can see, the business of pork stalls is the most prosperous, and the pork belly stacked as high as a hill is the pork belly. The stall owner told reporters that now is the best time for business, and one or two pigs can be sold a day.
Look at the row of sausages hanging on the top of the head are ordered by customers in advance, bought and made now, and the price is 35 yuan a catty. In addition, the better quality black hair pig sandwich meat is priced at 22.8 yuan a catty. As the year draws to a close, black-haired pork sandwich meat can be cooked in a different way, which is a must-have ingredient in the kitchen. Citizens introduced: "This meat is used to grind minced meat, stir-fry shredded meat, stuffed with oil gluten can be, directly braised can also be." ”
When it comes to preparing New Year goods, Ma Dajie is an expert. Naturally, the protagonist of the pickled tuk fresh is the bacon. Secondly, it is transformed into chicken, salted chicken, wind duck, salted pig's foot... Basically, walking around the meat stalls, aunts and mothers can buy the ingredients they want.
Aunt Wang, a citizen, said that she bought a piece of bacon today, went home to cook soup to taste, and then bought it back if it tasted good, "Buy some salted chicken, salted meat steamed, this is a must-have dish for Chinese New Year's Eve meals." Chinese New Year's Eve always had to eat dinner at night, and when we used to go, we had to cook a lot of dishes in the house Chinese New Year's Eve rice. ”
Some people taste the salty meat of childhood,
Some people pay attention to the hot fresh meat of various dishes.
Whichever you prefer,
You may wish to visit the wet market,
Feel the strong taste of the Year.
Text/Image: Wang Xinyu
Editor: Xi Yuxuan