Shenyang old side dumplings
Laobian dumplings are a famous food in Shenyang, which has a history of more than 100 years. The old side dumplings are thin and stuffed, the taste is rich, the flavor is delicious, and people are not tired.
Jinzhou mixed side dishes
Assorted side dishes were founded in the Qing Dynasty and have a history of more than 300 years. The assorted side dishes are rich in ingredients, finely processed and beautiful in color. It is crisp and refreshing to eat, appetizing and debilitating, and very flavorful.
Jilin red cotton shrimp balls
The red cotton shrimp balls are made from shrimp meat to make balls, and then fried in a frying pan. The color is golden buttery, the taste is delicious, the taste is unique, and it is impressive.
Jilin sticky rats
Sticky rats are a Manchu flavored pasta with a wide range of ingredients. Wrapped in steamed suzi leaves, the fragrance is fragrant, soft and sweet to eat, and it is not a flavor.
Extended edge cold noodles
Cold noodles are Korean-style snacks that taste sour, spicy, sweet, and cold. The noodles are slender and powerful, with eggs, beef slices, apple slices, spicy cabbage, etc., which make people addicted, and are a strange flower in Chinese cuisine.
Cakes
Cake is a Korean-style snack made by repeatedly pounding glutinous rice and wrapped in soybean flour. The taste is soft and chewy, and it is sweet and delicious, making people love to eat more and more.
De Morley stewed live fish
Demoli fish stew is a famous dish in Harbin that has been passed down for more than 100 years. The fish is tender and delicious, and simmered with vermicelli, tofu, cabbage, etc., for a richer soup and richer flavor.
Tyurin Darjeba
The Great Lieba is made from flour, hops and table salt using traditional Russian craftsmanship. The crust is crispy on the outside, soft on the inside, and the fragrance is unique, which is very European. Da Leba is a product of the combination of Chinese and Western food culture, and it is also a must in Harbin.
Harbin red sausage
Red sausage is a classic specialty of Harbin, made with high-quality ingredients, through multiple processes and hours of smoke. The red intestines are date red, and the taste is light and smoky, and the taste is mellow and intriguing.
Shenyang turned back
Shenyang Huitou is one of the eight snacks in Shenyang and belongs to halal food. Fine workmanship, exquisite selection of materials. The finished Shenyang back is golden in color, the skin is burnt and fragrant, and the filling is delicious. When eaten, vinegar and garlic are added to make the taste even better.
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