I just want to have a aimless trip, with flowers and seas, quiet and slow places to enjoy this quiet time.
Whenever this thought arises in my mind, I can't help but think of the two words Dali in my mind.
Dali has swam thousands of times in my mind.
Beautiful view, beautiful tea, beautiful people~
Maybe a beautiful encounter -- all the way west
Dali! Dali! Dali!
Dali Erhai
Beauty
A quick shot is a scenic blockbuster, beautiful!
The streets in the city are typical of the checkerboard layout, there are some old houses in the streets and alleys, and you can still find the old style, the courtyard is sparsely supported by flowers and trees, the sound of birdsong, and the flowing water of outdoor streams and canals
Gastronomic specialties
Haidong Sydney
Dali Sydney pears are mainly produced in haidong township on the east coast of the Erhai Sea, so they are traditionally called Haidong sydney pears. Sydney pear trees have been cultivated in the Haidong area for more than 1,000 years. As far back as the Dali and Nanzhao states, every year when the pears were ripe, all local officials had to choose the highest grade sydney pears as tribute fruits and pay tribute to the imperial court.
Carved plums
Carved plum is a traditional Bai special food. According to historical records, as far back as the Nanzhao period of the Tang Dynasty, there was a custom of visiting relatives and friends to give each other carved plums. The carved plum is named after the pattern carved on the green plum fruit.
High river dish
Gaohe vegetable is a valuable alpine plant special to Dali Cangshan, native to the peak of Cangshan Mountain", "Longchi" (Washing Matang) above 3500 meters above sea level. Chen Ding's book "DianQian Ji You" records: "There are high river vegetables at the top of Cangshan Mountain, born in July and August, and red stems. Green leaves, taste like mustard.
beauty