Shrimp is a nutritious and delicious food, and there are many ways to cook, whether it is white-burnt shrimp or braised prawns, it is super delicious. Today I would like to share with you a prawn in eggplant sauce, the method is simple, and the child's super favorite shrimp eating method.
By cantaloupe spring
<h2>Royalties</h2>
Fresh shrimp 300 g
1 scoop of cooking wine
Shredded ginger 2 g
Tomato sauce 3 scoops
2 scoops of Donggu soy sauce
1 scoop of dark soy sauce
Half a scoop of sugar
3 scoops of water
1 scoop of cooking oil
<h2>Practice steps</h2>
1. A prawn with tomato sauce with super appetite
2, the method is simple, especially delicious.
3: Prepare the shrimp, remove the head and shrimp line. Add a little ginger and marinate for half an hour with 1 scoop of cooking wine.
4: Use kitchen paper towels to dry the shrimp. This way the shrimp will not splash the oil during the frying process.
5: Prepare a bowl of sauce, 3 tbsp tomato sauce, 2 tbsp Donggu soy sauce, 1 tbsp soy sauce 1/2 tbsp sugar, 3 tbsp water and stir well.
6: Put cooking oil in the pan and fry the shrimp in the pan until golden brown on both sides.
7: Fry the shrimp shell until golden brown, so that the shrimp will be crisper.
8: Pour in the sauce and stir-fry over medium heat.
9, the last high heat to collect the juice.
10, the color is very beautiful, bite, fresh and juicy.
11. A super delicious prawn with eggplant sauce is complete. If you like it, arrange it.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.