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Anhui Cuisine · Hundred Cities and Thousand Flavors ▍ Chuzhou Baidian Taste 47: ChuJu Su Fish Ball Taste Ju Xiang Food Chu Ju Xiang Yu Yuan

Anhui Cuisine · Hundred Cities and Thousand Flavors ▍ Chuzhou Baidian Taste 47: ChuJu Su Fish Ball Taste Ju Xiang Food Chu Ju Xiang Yu Yuan
Anhui Cuisine · Hundred Cities and Thousand Flavors ▍ Chuzhou Baidian Taste 47: ChuJu Su Fish Ball Taste Ju Xiang Food Chu Ju Xiang Yu Yuan

Explore 100 old shops and find specialties

Taste the food and remember the nostalgia with the tip of your tongue

Taste the delicacies and feel the culture with your taste buds

"Chuzhou Hundred Stores Taste" No. 47

Take you into the Langya District of Chuzhou

<h1 toutiao-origin="h2" > taste the chrysanthemum delicacy Chu Chrysanthemum fish balls</h1>

Anhui Cuisine · Hundred Cities and Thousand Flavors ▍ Chuzhou Baidian Taste 47: ChuJu Su Fish Ball Taste Ju Xiang Food Chu Ju Xiang Yu Yuan

Chujulin fish round

Anhui Cuisine · Hundred Cities and Thousand Flavors ▍ Chuzhou Baidian Taste 47: ChuJu Su Fish Ball Taste Ju Xiang Food Chu Ju Xiang Yu Yuan

"Chujusu fish balls" use Chuzhou special mung bean powder as the main material, chrysanthemums take Chuzhou local high-grade gong chrysanthemums, supplemented by old hen soup small fire slow stew, made of Chujulin fish balls, soup flavor is light, chrysanthemum flavor is rich.

Anhui Cuisine · Hundred Cities and Thousand Flavors ▍ Chuzhou Baidian Taste 47: ChuJu Su Fish Ball Taste Ju Xiang Food Chu Ju Xiang Yu Yuan

Chrysanthemum is a plant of the family Asteraceae. It is mainly produced in Chuzhou and is the most compact of the chrysanthemums. Chu chrysanthemum partial hepatic yang, often used to treat the liver yang hyperactivity caused by dizziness and dizziness and other symptoms, hypertension Chinese medicine dialectical genus of hepatic yang hyperactivity can be Chu chrysanthemum, cassia substitutable tea. The "Compendium of Materia Medica" records that chrysanthemums can be used as a medicine pillow made of chrysanthemum for those who are hyperactive in the liver and yang, such as headache and dizziness, and redness and swelling and pain.

Chu chrysanthemum belongs to the four famous authentic medicinal materials in Anhui Province, ranking first among the four major medicinal chrysanthemums in China. It is a good product for medicinal and tea use. During the Guangxu period of the Qing Dynasty, the Chuzhou Chronicle once recorded that "the chamomile producing Daliu (present-day Daliu Town, Nancheng District) is better than the Hangzhou production and is rare."

Anhui Cuisine · Hundred Cities and Thousand Flavors ▍ Chuzhou Baidian Taste 47: ChuJu Su Fish Ball Taste Ju Xiang Food Chu Ju Xiang Yu Yuan

Swallow private restaurant

Swallow private room restaurant, this shop is hidden in the South Street alley next to the Baiyun Hotel in Chucheng, it is also a long-established local restaurant, many people who love food know that his family's dishes basically do not step on the thunder.

Anhui Cuisine · Hundred Cities and Thousand Flavors ▍ Chuzhou Baidian Taste 47: ChuJu Su Fish Ball Taste Ju Xiang Food Chu Ju Xiang Yu Yuan

【Langya Chujusu fish round】

Taste address: Chuzhou City Langya District Century Commercial Park 2 Building No. 122 Swallow Private House Restaurant

Source: Beautiful Langya

Anhui Cuisine · Hundred Cities and Thousand Flavors ▍ Chuzhou Baidian Taste 47: ChuJu Su Fish Ball Taste Ju Xiang Food Chu Ju Xiang Yu Yuan
Anhui Cuisine · Hundred Cities and Thousand Flavors ▍ Chuzhou Baidian Taste 47: ChuJu Su Fish Ball Taste Ju Xiang Food Chu Ju Xiang Yu Yuan

Organizer: Chuzhou Municipal Bureau of Culture and Tourism

Operation and maintenance: Chuzhou University Azura New Media Center

Editor: Xie Shenjiao, Preliminary Reviewer: Wang Yong, Reviewer: Liu Yongjiang

Contact: [email protected] (if you feel infringing, please contact to delete)

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