Shredded beef with pickled pepper
Ingredient List:
Ingredients: Rongguan Wanjia pickled pepper shredded beef
Side dishes: pickled pepper, ginger, garlic, celery, sour radish
Seasonings: salt, sugar, soy sauce
Cooking steps:
1. Open the main ingredient of the choice and put it on the plate
2. Cut the prepared side dishes and accessories
3. Heat the oil to 90%, stir-fry the garlic, stir-fry the pepper, add the shredded beef and stir-fry.
4. 6 shredded beef 6 ripe with shredded celery, shredded ginger and sour radish slices and stir-fry until broken. Finally, add salt and sugar to taste.
Fish-flavored beef
Ingredients: Rongguan Wanjia chopsticks beef
Side dishes: green pepper, red pepper, fungus
Condiments: sugar, soy sauce, aged vinegar, bean paste
1. Heat the pan and heat the oil, and remove the thawed chopsticks from the pan
2. Stir-fry for 1 minute, then add green and red pepper and fungus
3. Remove and set aside on a plate
4. 1 tbsp sugar, soy sauce and vinegar, 2 tbsp bean paste
5. Add the ingredients after the broth is slightly thickened
6. Add 1 tablespoon of red oil
7. Serve on a plate!
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