Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Qiqihar is a city in Heilongjiang Province, so qiqihar also has unique cultural feelings in the northern region. Qiqihar, the name is from the Daur language, is "frontier" or "natural pasture" meaning, want to go to Heilongjiang Province to travel, Qiqihar has become a good choice, because Qiqihar not only has Heilongjiang contemporary civilization, but also integrated Heilongjiang history and culture.
For foodies, if you want to travel to Qiqihar, of course, the most concerned is the local snacks and specialties of Qiqihar. Today, let's follow the editor to see those special foods that must be eaten in Qiqihar!!!
<h1 class = "pgc-h-arrow-right" >1, wine stewed pine nut chicken</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Wine braised pine nut chicken is a special dish of Qiqihar people, delicious and rich in 2113 nutrition.
< h1 class = "pgc-h-arrow-right" >2, stagecoach jerky</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Stagecoach jerky originated from the Ming and Qing dynasties in the northeast of the ancient caravanserai ancestors, has hundreds of years of history, today, the production process of horse jerky is more and more mature 5261, the producer selects the natural grazing of the Nenjiang grassland of the high-grade fine horse meat as the main material, with sand kernels, grass, cinnamon, salt, fennel and other accessories, through cutting, marinating, steaming, drying and other steps 4102 made.
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Heilongjiang local home-cooked traditional dishes. Dried vegetables are dried with fresh vegetables such as bean carobs, eggplant, and potatoes and simmered with pork.
<h1 class = "pgc-h-arrow-right" >4, red plum brand crisp pine candy</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Red plum brand crisp pine candy is a medium-shaped candy with a special flavor. Pine seeds are a specialty of the Xiaoxing'anling Forest in Heilongjiang, and this red pine seed seed is fruity.
<h1 class = "pgc-h-arrow-right" >5, braised loach in sauce</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Sauce stewed loach, is a nutritious Heilongjiang dish, folk have "heavenly dove, river loach" beauty proverb.
<h1 class = "pgc-h-arrow-right" >6, charcoal grilled meat</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Qiqihar is famous for its grilled meat, which is grilled in a charcoal-fired manner, and after the grease drips onto the fire during the roasting process, the steaming smoke wraps the meat to increase the unique charcoal flavor.
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Pig killing dish is a kind of stew that must be made in the northeast in the past years when killing pigs. It is a major specialty of Northeast China. Almost all parts of the pig's body: pork bones, head meat, torn meat, pork belly, pig blood, pig intestines, etc. can be added to the dish.
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Pulled sweet potato is a dish perfect for women. In Qiqihar, due to the production of sweet potatoes, this dish can also be eaten in restaurants of all sizes, and has become a specialty of Qiqihar.
<h1 class="pgc-h-arrow-right" >9, tiger dish</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Tiger dish is the name of one of Qiqihar's more ferocious cold dishes. Ingredients: pepper, coriander, chives, soy sauce, balsamic vinegar, sugar, soy sauce, etc. The taste is crisp and spicy, which is very much in line with the tastes of northeasterners.
<h1 class= "pgc-h-arrow-right" >10, Qiqihar stewed river fish</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
It is better to eat river fish around the middle of April every year, the ice layer of the river melts, and the fish that have been "sleeping" for nearly half a year are also awakened. After a long winter, the fat in the body of the river fish has disappeared, and the meat has become very delicious, not fat and not greasy.
<h1 class = "pgc-h-arrow-right" >11, large pieces of meat</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Large pieces of meat, delicious meat, that is, roasted and cooked, unique taste, can be accompanied by lettuce leaves, garlic cloves and sauce intake, large pieces of meat rich in high amino acids, roasted meat, fat and not greasy, crisp and chewy, grilled meat with rice wine is a good choice Oh!
<h1 class= "pgc-h-arrow-right" >12, Qiqihar roast leg of lamb</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Qiqihar roast leg of lamb meat is delicate and delicious, the taste is very good, easy to digest. At the same time, it is a healthy food with high protein, low fat and low cholesterol. At the same time, the lamb is hot, so it is one of the delicacies of winter cold protection. Ingredients: lamb hind legs, roasted bait blocks, cucumbers, green onions, seasonings, cooking wine, etc. Roast leg of lamb is suitable for the general population, but it should not be consumed during the period for those who are on fire, high blood pressure, liver disease or have infectious diseases. At the same time, roast lamb should be eaten appropriately because it is a barbecue food.
<h1 class = "pgc-h-arrow-right" >13, hand-held lamb</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Hand-held lamb is a traditional food of Qiqihar, which is to slaughter the fat sheep on the spot and then directly peel the skin into the pot, then put it into a pot of water, cook it without adding any condiments, and then take out the dipping sauce and use it, you can dip it in different flavors of sauce.
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Dried tofu shredded is a home-cooked side dish in Qiqihar, and can be eaten in almost all kinds of restaurants. Because Qiqihar produces a variety of beans, the local braised dried tofu shredded has become a favorite side dish of local residents.
<h1 class="pgc-h-arrow-right" >15, hand ramen</h1>
Qiqihar on the tip of the tongue, have you ever eaten these Qiqihar specialties, come and watch 1, wine stewed pine nut chicken 2, station horse jerky 3, red stewed meat stew dried vegetables 4, red plum brand crispy pine sugar 5, sauce braised loach 6, charcoal grilled meat 7, slaughtered pig dish 8, pulled silk sweet potato 9, tiger dish 10, Qiqihar stewed river fish 11, large pieces of meat 12, Qiqihar grilled lamb leg 13, hand-held lamb 14, braised dried tofu shredded 15, hand-ramen written at the end:
Every day, nearly 100 pounds of beef are stewed for about ten hours to prepare the soup, the noodles can choose different widths, the noodles are full of strength, the soup is flavorful, and can be mixed with dried tofu shreds, sauce beef, etc., at a moderate price.
<h1 class="pgc-h-arrow-right" > written at the end:</h1>
Today's Qiqihar food xiaobian will introduce it to you here!! Are the friends already drooling after watching these special foods? Qiqihar's special food is more than this, oh, small friends quickly meet three or five friends to eat together!!!
What other specialties of Qiqihar do you know? Welcome to the comment area to leave a message to tell the editor Oh, let's explore the food together!!!
