Xiao Jingteng can be said to be a food all-round singer, from the experience of milk tea shops, Japanese food stores, as well as the usual recording of variety shows, songwriting, practice groups, etc., it can be said that it is very excellent, and he also likes to post food on social platforms on weekdays. No, during the Labor Day holiday on May 1, Xiao Jingteng posted that he was in Guangzhou, and the photos from the post showed that Boss Xiao was dressed quite handsome and tasted special food in Guangzhou, and the picture was mouth-watering.
Netizens who know how to eat recognize at a glance that this food is typical Shunde cuisine Oh, the comment area is good is lively, attracting 40,000 people to like, tens of thousands of comments, let's see what food Xiao Jingteng ate in Guangzhou, right?
Porridge bottom hot pot
This porridge bottom hot pot is very distinctive, as the bottom of the pot, the cantonese hot pot pot does not assume the flavoring function, but absorbs the carrier of umami, the soft white porridge as the bottom of the pot, used to cook a variety of seafood, seafood varieties are very rich, abalone, white shellfish, flower crab, scallops, clams, fish... The sale is spectacular, and the ingredients look very fresh. Rolling the shell together in the porridge water, dipping in seafood juice is very delicious, and the porridge water absorbs the taste of various seafood, and it becomes a pot of delicious seafood porridge. Some netizens joked that Xiao Jingteng became a food blogger, looking so hungry.
Fish raw
Raw fish, in fact, is sashimi, which is also called sashimi by the Japanese. However, most people remember sashimi, which is Japanese cuisine, but it is authentic Chinese cuisine. As the saying goes, "Chinese cuisine is in Guangdong, and Guangdong cuisine is in Shunde." "Shunde fish is a very famous Cantonese dish, yellowfin tuna, Roche shrimp, raw pit Anhui fish, Arctic shell singing protagonist, lemon leaf shredded, sour ginger, ginger shredded, sour buckwheat head, green pepper shredded, carrot shredded, sesame oil, soy sauce as a supporting role, mixing a variety of condiments with fish meat, all chopsticks are stirred inside, this process is called fishing, meaning "more and more fishing, wind and water rise".
Fried milk
It is a very famous dessert in Cantonese cuisine, this dessert is golden and crisp on the outside but not hard, white and tender on the inside, take a bite, leak out the fresh milk inside, and the aroma is rich. Put the milk, sugar and cornstarch in a pan and stir well. Heat over low heat, stirring non-stop during heating, stirring until thick and solidified, turn off the heat. Lay the milk paste in a container, seal the plastic wrap and refrigerate for one hour, solidify and cut into long strips with a knife. First put in the dry corn starch and wrap a layer of corn starch, then put it into the egg liquid and hang a layer of egg liquid, and finally evenly wrap a layer of chaff. Fry in a pan, drain the oil and out of the pan. The tender children on the outside love it!
Gold fritters
As a traditional Cantonese breakfast, fritters are one of the most popular. In Guangdong, Fujian also known as fried ghost or fried noodles, Chaoshan and other places of dialect also known as fried fruit, this long strip hollow fried food, the taste is crisp and tough, like people will be this fritter over the porridge water and then take it to eat, unique flavor.
Pan-fried platter
This dish includes roast meat, roasted goose, stuffed green peppers, and pan-fried lotus cakes, and because the vegetables are brewed, the dishes brought out have different tastes, so they are loved by local people.
For the food posted by Xiao Jingteng, many netizens lamented that each meal was so tempting, but more netizens said: "Xiao Jingteng was named as a rain god, not a vain name." "More accurate than the weather forecast." It turned out that the weather in Guangdong on May Day suddenly changed, and with the arrival of Xiao Jingteng, it began to rain in Guangzhou and even the whole of Guangdong. The heavy rain came unexpectedly, causing many netizens to speculate whether it was the "rain god" Xiao Jingteng who came, looking at his social platform status, sure enough, it was right!
In short, it has become a cultural phenomenon that it will rain where Xiao Jingteng is present, but I believe that he himself did not deliberately do so. Everything can only be attributed to coincidence, but there are still a few coincidences that happen to him, which makes people feel very interesting, more talk and jokes. Did you have any travel obstructions during may day due to sudden heavy rainfall?