At this time of year, there are always a few days when you are so busy that you can't even cook food, and you have to rely on takeaways to survive. This year is even more, the flowers and grasses at home have withered, firewood and stupidity have the visual sense of stray dogs, and three meals a day in addition to takeaway are white porridge and small dishes. These two days, although it is also tired, but at least go home and don't have to look at the pile of forms. There is lean meat at home, there is sea cucumber, simple processing, put it in the saucepan, after an hour, I can drink a warm, delicious soup, no MSG, except for a little salt, no condiments, only the smell of meat and sea cucumber in the soup.
In fact, as long as we are willing and busy, we can all drink our own soup, in addition to delicious and nutritious, but also economical. Buy some meat of the second master brother, choose the part suitable for stew, preferably the foot seed meat, cut into pieces and flowers, about one or two pieces of pork per piece, and put them in the refrigerator for freezing. Before each meal, take a piece of pork for each person, add other ingredients, put in a stew cup with a capacity of 400ml, and wait for one to two hours before we can drink the delicious soup. In addition, we can also prepare different soups according to the taste of the family.
【Ingredients】 100g of lean meat, 1 good sea cucumber, a little salt
【Directions】
Prepare the fresh sea participation lean meat; cut the sea participation pork into pieces, divide into two stew cups with a capacity of 400 ml, add 300 ml of water; select "slow simmer", set for 1 hour, and add salt to taste before serving.
【Little Five Foods】
The lean meat must be taken out of the freezer in advance, soaked in clean water, changed into water several times, and finally the water soaked in pork must be clear, and the stewed soup water is fresh.