The hundred dishes I mean are not the real sense of the hundred dishes, but everyone in the company makes a dish and then everyone eats it together.
Because the recent work is not particularly busy, so the eldest brother said to go back to work early to cook and eat, before the eldest brother has always said that the fried bitter melon he made is delicious, so today strongly asked him to show a hand, I made wolf's tooth potatoes, roommate made green pepper fried sausages, another colleague is the chef made braised crucian carp, egg ball soup, chicken leg fried potatoes, three spells (green pepper fried meat, fried lotus root, fried dried incense) is said to be their local specialty. [Teeth]
1 [top left]: Stir-fried bitter melon with green peppers
Finally, I got to eat the special dish that the eldest brother said, and the bitter melon he made still had a hint of bitterness, but it was better than what I made, and the knife work was very good, very crisp.
Stir-fried bitter melon with green peppers
2 [top left]: Wolf's tooth potatoes
This dish I think look at luck, sometimes made super delicious, sometimes it is a little worse, today's performance is general, may be potatoes cooked for a little long so it becomes very soft, crispy taste to meet my appetite, I have to say that the ingredients are really delicious, can be taken to the next rice [teeth]
Wolf's tooth potatoes
3 [top left]: Stir-fried sausage with green peppers
The eldest brother joked that the green pepper fried sausage is delicious no matter who makes it, mainly to see the sausage hahaha, in fact, it is not, but the sausage in Zhejiang has a hint of sweetness, and I prefer the spicy and spicy sausage in Sichuan. But today this dish looks online and the aroma is compelling!!
Stir-fried sausages with green peppers
4 [top left]: Three spells & chicken thighs fried potatoes & fried peanut rice
The lotus root in the three pieces is particularly delicious, because these dishes are placed in a pot, and then simmered slowly over low heat, so that after the oil is produced, it becomes more and more fragrant. The chicken thighs in the fried potatoes have a spicy taste, and the meat is not woody, and the potatoes are soft and sticky, which is really delicious. Worthy of being a chef, his specialty dish is braised crucian carp, but unfortunately there is no photo, the taste is really superb. [Small applause] [Small applause] [Small applause]
Triple spelling
Chicken thighs fried potatoes
Fried peanut rice
Such a dinner is simple and happy, and it can also show everyone's cooking skills, which is very meaningful. Today is another day to eat and drink well. [Shy] [Shy]