Want to eat something different and hate trouble? Let's have a dough version called Flower Chicken. Good to eat and entertain friends. Without oil, staple foods and dishes can also be cooked in one pot, and the soup with a la carte is perfect. You need an oven or an air fryer to make it.
By Purple Gas East come to Montreal
1 broiler
3 cups flour
Cooking wine 100g
Raw soy sauce 50g
Salt 10g
Ginger 30g
Octagon 5g
Cumin 5g
Cloves 3g
Thyme 3g
Lemongrass 8g
Cinnamon 3g
Tangerine peel 3g
Peppercorns 5g
Fragrant leaves 2g
Sa ginger/Sannai 4g
Galangal 3g
Licorice 3g
1: Prepare the spices and add a blender to form a powder
2, almost on the line, do not need to be too fine.
3, wash the chicken clean, flower knife to make the chicken more flavorful. Sprinkle the powder on top.
4, then add ginger slices, soy sauce, soy sauce, add salt and water over the chicken. Marinate overnight.
5: Marinate to make it this way, drain the sauce and set aside.
6: Stir three bowls of flour with water and cooking wine, and knead into a dough.
7, do not need to wake up or add other things, just roll it out.
8. Wrap the chicken. The top is thin and the bottom is thick, so that when it is baked, there is less moisture spilled underneath.
9: Place on tin foil, add oven 445 degrees Fahrenheit and bake for half an hour. Then take it out and clean up the baked water, continue at 350 degrees Fahrenheit, depending on the size of the chicken, and bake for 1-2 hours
10. Baked.
11, tear open the dough, put the chicken on the plate, the dough can be chopped to eat, soaked in the chicken skin chicken fat and sauce taste, the upper part of the dough is very crisp, the lower half of the dough is very thick and strong.
12. Plate and eat. Chicken breast is not at all woody.
Chickens are best to choose the smaller three yellow chickens. The powder can be mixed at will, and if it is troublesome, you can also use five-spice powder or thirteen spices. I don't like to put too many spices of the genus Bai Zhi or Cardamom in my chicken. If you like the heavy taste, you can put more star anise cinnamon tangerine peel, medium amount of cloves. How good the dough is how to do it. Basically, this dish is very simple except for the effort of marinating and roasting, and it is a must for beginners. Staple food and meat are available, and it is nice to accompany a bowl of vegetable soup.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.