Don't throw away the bread that you can't finish eating at home, or the bread that has been hard for a long time, don't throw it away, you can use it to make bread crumbs! The stirring stick at home is a little old, and the particles are a little large, but it doesn't matter, it is as delicious as it is for making pork chops!
Time: about 10 minutes
Slices of bread to taste
1. Cut the bread into small pieces
2. Cooking sticks, polished
3. Bake in the oven at 150 degrees Celsius for about 10 minutes, turning over.
4. After cooling, bottle.