On a chilly early winter afternoon, the sun is diagonally scattered on the table by the window. At three or four o'clock, my stomach was already a little empty.
I used to think that baking cookies was difficult, but now I have found that cookies are purely an introduction to baking, as long as the materials are complete, you can do it. 15 homemade cookies, simple and delicious, easy to make! The recommended ones are more simple and delicious afternoon tea snacks than a few pieces of handmade olive oil chives biscuits, accompanied by hot flower tea, which not only adds energy to the rest of the time, but also satisfies the tip of the tongue and warms the atrium.
【Material Preparation】
Water oil skin raw material A: 100 grams of high gluten flour, 3 grams of active yeast, 10 grams of caster sugar, 15 grams of daimontino extra virgin olive oil, 45 grams of water
Puff pastry ingredient B: corn starch 50 g, Dimontino extra virgin olive oil 25 g, fresh chives 10 g, salt 3 g
【Procedure steps】
1. Prepare water and oil skin raw material A.
2: Pour olive oil, yeast, salt and water into the flour from ingredient A, and stir it with chopsticks to form a snowflake.
3: Knead the dough by hand until smooth, cover the dough with plastic wrap and place it in a warm place to ferment until it is 2 to 3 times larger.
4. Prepare raw material B. Mix all the ingredients of ingredient B, knead into small balls and leave for 15 minutes.
5: The fermented water and oil skin dough, after exhausting, roll out the dough with a rolling pin to form a circle, and put the puff pastry dough in the middle and wrap it up.
6: Roll out the wrapped dough into round flakes. Then fold in half, roll again, repeat this step twice.
7: Roll out the flour into thin slices of about 2mm, divide them into even pieces with a knife, and poke a thin hole in the dough with a fork, put it into a baking dish and relax for 10 minutes.
8: Preheat the oven, heat up and down at 150 degrees, medium layer, bake the biscuits until the surface is slightly golden brown, you can.
Handmade biscuits are not complicated, but they are expensive in the fresh and high-quality ingredients, fluffy and crispy taste, and the process of hand-made. It is also a kind of happiness to pour the expectation of a better life and the love for yourself and your family into the process of delicious cooking.
【Wine Tips】
The saltiness in food can improve the fullness of the wine, and the combination of sweetness in wine and saltiness in food can bring subjective pleasure, so it is completely possible to use sweet white wine with salty dishes.
The wine is a light lemon yellow with refreshing fruity aromas, lavender and rose scents, and a refreshing finish with a melon flavor.