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Food lanterns and shadows from Sichuan are simple to make and are snatched up as soon as they are on the table

Piggy's Food Shop gathers with you every day, where we taste the food of the north and south of the world and explore more delightful dishes together!

Introduction: I don't know if you have eaten a famous dish from Sichuan, it is called Lantern Shadow Tablets. After this delicacy is fried, it can be thin and transparent, illuminate the lamp, and see the shadow of the lamp, and the name is how it came from. The characteristics of the cuisine are that the color and flavor are complete, the food is very refreshing, and the taste is very good.

Food lanterns and shadows from Sichuan are simple to make and are snatched up as soon as they are on the table

【Light shadow amaranth film】

Ingredients: Sweet potatoes

Side dishes: chives, coriander

Seasoning: salt, peppercorns, red oil, sugar, sesame oil, starch

Food lanterns and shadows from Sichuan are simple to make and are snatched up as soon as they are on the table

【Preparation steps】

1, cut the sweet potato into slices, not too thick or too thin, if according to the standard, about 0.5 mm. Then put it in cool water, add the right amount of salt, soak for half an hour, wash and set aside.

2: Put the oil into the pan, put 40% of the oil temperature into the sweet potato chips to fry the crisp, then fish out the oil control and put it in a large bowl.

3: Pour in the prepared salt, peppercorn powder, green onion, red oil, sugar, sesame oil and coriander sections, stir well and eat.

Food lanterns and shadows from Sichuan are simple to make and are snatched up as soon as they are on the table

【Kitchen tips】

1, the choice of sweet potatoes is exquisite, it is recommended that you choose a larger and sweeter variety, fried out of the molding effect will be better.

2, 4 to 50% of the oil temperature frying, remember to low heat slow frying, can not be in a hurry, otherwise it is easy to burn, this is the key.

Food lanterns and shadows from Sichuan are simple to make and are snatched up as soon as they are on the table

Conclusion: A few simple steps, we can get a Sichuan food lamp shadow slice, when the food is on the table, we will find that the whole family is particularly fond of eating, especially children, if the plate looks better, the effect will be better. Only to see thin and crispy amaranth, golden yellow, each piece is thin and transparent, gently with the hand can be pulled open, eat up squeaky particularly tempting, can be said to be a delicacy, in fact, more like a snack, and many friends will be addicted after eating, even ask if there is?

Food lanterns and shadows from Sichuan are simple to make and are snatched up as soon as they are on the table

As a producer, what I enjoy most at this time is this strong family warmth. If you are free, go to the market immediately, give your family such a piece of light and shadow, needless to say, when the food is placed in front of them, I believe it will give everyone a surprise. Thank you all for sharing food knowledge with Piglet today, experience the fun of food, thank you here, today's food sharing is here, if you have any better suggestions welcome to comment at the bottom of the article, Piglet will carefully refer to each suggestion, we will see you tomorrow!

Piggy's Food Shop: Adhere to the daily food creation, with heart for everyone to provide an original food feast, what to eat every day to find piglets, to bring you the food of the north and south!