Looking back at these 3 "alkaline foods" that cancer cells are afraid of, it is recommended to eat them regularly, which is good for your health

author:Dr. Tang has an interesting talk
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Surgery, chemotherapy and radiotherapy are often the first choices for cancer patients, but food therapy has not been taken seriously, which is a big drawback. In fact, a long time ago, there were cases of medical doctors eating to fight cancer in ancient books. And in real life, there are also people who successfully fight cancer through dietary therapy, and Zhang Yang, the protagonist of the story, is one of them.

Zhang Yang is a restaurant owner, because the restaurant is open in a crowded place, the business is very good, but he works hard every day, which causes him to always be unable to eat on time, so he suffers from gastritis. But 9 out of 10 modern people have stomach problems, so they don't take it seriously.

Looking back at these 3 "alkaline foods" that cancer cells are afraid of, it is recommended to eat them regularly, which is good for your health

On January 9, 2012, because there were a lot of guests during the meal, when the guests gradually left, Zhang Yang saw that it was already two o'clock in the afternoon, and at this time his stomach also rumbled, accompanied by a spasm pain, Zhang Yang immediately comforted his internal organs. After I was full, the stomach discomfort gradually disappeared.

It's just that since then, he often feels vague pain and discomfort in his upper abdomen, accompanied by a burning sensation, and reflux and belching, and eating not only does not solve the pain, but also deepens the pain. Zhang Yang felt that something was very wrong, so he went to the hospital for treatment. After understanding his symptoms, the doctor arranged a gastroscopy. Under gastroscopy, there is a 1.3cmx1.2cm ulcer in the small curvature of the stomach, and the base of the ulcer has white or yellowish-white thick lichen, and the surrounding congestion and edema.

Gastric ulcer is a common digestive disorder with rhythmic pain that usually occurs within half an hour to an hour after a meal, and the pain can last for minutes to hours. Manifested by eating-pain-relief.

Looking back at these 3 "alkaline foods" that cancer cells are afraid of, it is recommended to eat them regularly, which is good for your health

On June 12, 2021, Zhang Yang found that the abdominal pain could be relieved by oral medicine at the beginning, but now the abdominal pain of oral stomach protection medicine has not been significantly reduced. I didn't take it to heart. But all minor ailments can have irreversible consequences if not taken seriously.

September 12, 2021. Zhang Yang felt that his body was extremely tired, and he often felt angry when stir-frying, thinking that he was too tired, and there was a folk saying that eating pig blood could replenish qi and blood, so he bought pig blood to cook. Unexpectedly, a few days later, when Zhang Yang went to the toilet in the bathroom, he found red and black blood stains on the toilet paper, and the stool was also black. Zhang Yang immediately felt that something was wrong, so he immediately went to the doctor.

The results of the experiment came out, and the fecal occult blood was positive. However, because pig blood contains iron, it reacts with iron sulfide after entering the human intestine and turns into black iron sulfide, which leads to black stool. However, the doctor still suggested that Zhang Yang should do a fecal occult blood test three days later, pig blood will cause fecal occult blood positive, but it cannot be ruled out whether it is bleeding caused by digestive tract lesions.

Looking back at these 3 "alkaline foods" that cancer cells are afraid of, it is recommended to eat them regularly, which is good for your health

After Zhang Yang heard the doctor's explanation, the stone in his heart suddenly put down. But he thought in his heart that it was the black stool caused by pig blood, and there was no need to do another examination. As the saying goes, if you don't listen to persuasion in the matter, you will regret it. It was because of this lack of persuasion that the tragedy followed.

In December 2021, Zhang Yang's wife found that he was not only sleepy during the day, but also did not sleep well at night, his face was dull, the whites of his eyes were yellow, and he had lost 10 pounds in three months. The test results came back, and the blood test showed elevated tumor markers such as carcinoembryonic antigen (CEA) and CA19-9. and hemoglobin is 90 g/L.

Under gastroscopy, a huge ulcer can be seen on the side of the gastric curvature, a -2.5cmX2cm ulcerative lesion can be seen on the side of the antrum curvature, the surrounding mucosa is ema, and the pathological biopsy is (antrum) moderately and poorly differentiated adenocarcinoma. Abdominal CT showed multiple abnormal enhancement foci in the liver (the larger one was located in liver S5, about 33x32mm in size), and liver metastases were considered.

Looking back at these 3 "alkaline foods" that cancer cells are afraid of, it is recommended to eat them regularly, which is good for your health

The doctor told Zhang Yang that he needed surgery, followed by combined chemotherapy. However, during the treatment period, the chemotherapy response was great, Zhang Yang had nausea and vomiting every day, could not eat, lost a lot of hair, was relatively thin, and the chemotherapy effect was not good. Zhang Yang thought that chemotherapy was too hard, and that he might die faster because of chemotherapy, and then refused chemotherapy. Doctors say that if chemotherapy is not continued, there may be only one year to live.

But no one expected that Zhang Yang, who was judged by the doctor to live for less than a year, persisted for three years. And now the body indicators are also stable. In fact, like Zhang Yang, it belongs to the survival of tumors. The essence of tumor survival is to maintain a delicate balance between the growth of the human body and cancer cells. Although the lesion still exists, it will remain in a constant state, and the patient's body can be maintained in a relatively healthy situation.

The patient knew Zhang Yang's deeds and sincerely expressed his blessings, but did not forget to ask Zhang Yang if he knew the guidance of Chinese medicine celebrities to stop the cancer from progressing. Zhang Yang said with a smile, "I'm just a cook, where do I know any celebrity Chinese medicine practitioners, my cancer cells can stop growing, all thanks to these four cheap and efficient alkaline vegetables."

Looking back at these 3 "alkaline foods" that cancer cells are afraid of, it is recommended to eat them regularly, which is good for your health

One is taro

As an alkaline food, taro can neutralize the acids produced in the body and regulate the acid-base balance in the body. And taro contains a variety of vitamins and trace elements, and 18 kinds of amino acids such as lazynine, and in recent years, clinical application has proved that food contains vitamin A, vitamin C, selenium, elements and some polysaccharides can prevent cancer and anti-cancer have certain efficacy. And taro also contains 1.0% insoluble fiber, which has a laxative effect.

Taro has also entered the traditional Chinese medicine market. At present, the snake six grains sold in various Chinese medicine stores contain the rhizome of taro, which is commonly used to treat cancers such as stomach cancer, breast cancer, nasopharyngeal cancer, etc.

The second is garlic

Garlic is used as a spice in life, and studies have found that people who eat garlic regularly have half the risk of lung cancer. This is because garlic contains a substance: allicin, which not only inhibits the inflammatory response in the human body, but also acts as an antioxidant to reduce the damage of free radicals to human cells.

Looking back at these 3 "alkaline foods" that cancer cells are afraid of, it is recommended to eat them regularly, which is good for your health

Because raw garlic is mashed or chewed with the release of the generated enzymes, the allicin is converted into allicin, and the enzyme will be killed by high temperature, resulting in the failure of the allicin to be converted into allicin, making the allicin ineffective. And allicin can effectively kill bacteria and molds in the body, and block the synthesis of carcinogens nitrosamines. Studies have shown that some of the active ingredients contained in garlic that block the chemical synthesis of nitrosamines are also lost by heating. Therefore, in daily life, it is recommended to eat raw garlic to better exert the anti-cancer effect of garlic.

The third is broccoli

Helps slow the growth of breast cancer cells, especially in the early stages of the disease. Sulforaphane, which contains cauliflower and other cruciferous vegetables, has long been shown to be cancer-defying and slows the spread of cancer cells. This broccoli also contains a phytochemical that inhibits cancer cells, sulforaphane sulforaphane, which prevents DNA damage induced by many chemical carcinogens, thereby preventing the development of tumors.

In addition to the above-mentioned anti-cancer vegetables, you should also keep exercising, maintain a good mood, improve sleep quality, and improve your own immunity, so that when normal cells have malignant mutations, immune cells can respond quickly, remove mutated cancer cells, and prevent the occurrence of cancer.

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