laitimes

Xiamen special food peanut soup, fresh sweet sticky aroma, very popular breakfast dessert, learn to make your own

Peanut soup is a unique sweet soup in the coastal areas of Fujian, which is sweet and refreshing, nourishing and moisturizing the lungs.

Xiamen's Huang Ze and peanut soup shops are famous for centuries-old brands, which can make peanut soup milky white, fresh and sweet; peanut slices are crisp and not broken, and melt in the mouth, making people feel sweet to the heart. At the same time, it can be eaten with salty points, and the taste is amazing.

Teach you the simple way to do it and learn to eat it at home at any time, with fritters super delicious!

Xiamen special food peanut soup, fresh sweet sticky aroma, very popular breakfast dessert, learn to make your own

Royalties

Peanuts 200g, water to taste, rock sugar to taste

steps

1, raw peanuts with hot water soaked for about 20 minutes, rub the skin down by hand, put into the pressure cooker, steam, turn the heat to simmer for about 20 minutes;

2, can be opened, turn to the cooking pot, continue to stew, until the peanuts are sticky, add the right amount of sugar, melt it can be.

Let the food become homely, share it with the family, and live up to the love and food!

For more exciting content, welcome to follow me!

Read on