Nowadays, as long as you walk on the street, you will find that there are far fewer pedestrians on the road than before, and there are many shops with closed doors and signs that say "transfer and rent". Obviously, these stores have closed down, and even if they are still open, most of them are in a state of low-price fire sales and loss-making promotions, and they are still struggling to support if they can't sell.
There are three main reasons why a large number of shops are closed down or have business difficulties:
(1) The rise of the e-commerce industry. The e-commerce industry can be so hot because the price is cheap and can be delivered to the door; And the physical store is not only because of the high price, but also because of the difficulty of returning and exchanging the goods. In addition, during the three-year special period, people have long been accustomed to online shopping, and they are even more lazy to go out.
(2) Overcapacity in traditional industries. Since private capital can only invest in some traditional industries, under such highly repeated competition, overcapacity is serious, and the pressure on merchants is increasing, and they can only close their doors in the end.
(3) There is high pressure on tenants' rents. The rent of the shop is getting higher and higher, but the brick-and-mortar store is not profitable and cannot make money at all, which has become the last straw that breaks the camel's back.
But while brick-and-mortar stores are getting harder and harder, there are more and more cigarette shops on the roadside, and there are plenty of them on every street.
1. Timely demand for tobacco and alcohol
First of all, the biggest guarantee of cigarette hotels is that cigarettes cannot be sold online, and can only be bought in offline physical stores.
Although it is very convenient to buy things online nowadays, and the express delivery can be delivered to your doorstep in less than three days, but things like tobacco and alcohol, which are in great demand and can be used at any time, are the best choice to buy at a nearby tobacco hotel. Otherwise, when entertaining guests, you have to place an order online first? Isn't that a mess?
2. New express collection points
As times change, smoke hotels are not static. While selling products, many cigarette hotels will also engage in some side businesses, such as express delivery collection points.
The conditions are very low, there are stores to do it, just take 1 piece of express delivery 1 yuan to calculate, a day can make hundreds of thousands, easy to make money, this is not much easier than selling things to make money.
3. Contractors of major banquets
There is also a point in the rural areas and small county banquets, the purchase of wine is basically to go to the tobacco hotel, small supermarket, at least dozens of hundreds of boxes, the benefits of which can be imagined, "half a year not open, open for half a year" is the most common business model of the tobacco hotel.
Therefore, it seems that there are no people's cigarette hotels, but in fact, there are a lot of ways to make money, as long as the boss has a way in his hands, this life is easy and comfortable.
However, for us who buy alcohol, cigarette hotels are also a popular place for OEM wine and fake wine, and if you don't pay attention to it, you will step on thunder. Therefore, we must look at the brand when buying wine every day, just like the following two wines have brand guarantee and perfect after-sales, so you can drink it with confidence.
Fengyun sauce father
In the last century, the soy sauce liquor industry suffered a heavy blow, and in desperation, the relevant departments could only invite Li Xingfa, the old director who had retired from the Moutai Distillery, to unite to make an authentic Daqukun liquor to rectify the market.
After Moutai boarded the state banquet, the soy sauce wine also began to be seen and accepted by more people, but at this time, the wine dealers in the secret also began to take action, they secretly pulled back the abandoned wine tank of the big distillery, and then reprocessed the fake and shoddy liquor with only a little sauce flavor.
not only deceived consumers, but also dumped the black pot to the winery, and the soy sauce and wine industry was very chaotic for a while. Li Xingfa, who received the task, knew the misery of the people and the winery, and led the brewing team to develop for a year, using the small red grain produced near Moutai Town and the clear water of the Chishui River.
After the traditional Maojiu wine process and the family secret method of fat meat brewing, the original aroma of the original wine is very strong, and after 5 years of cellaring, the body of the wine is smoother and smoother; The taste is slightly viscous, the thatched wine is very charred and the aroma is very prominent, and the tail end is not only very clean but also the wine aroma lasts for a long time, which can not help but make people intoxicated.
Jin Jiannan K6
Jian Nanchun's main low-end products, the price of more than 100 yuan makes it stable in the low-end market, and it is also the first choice of many wine friends.
As a classic representative of strong flavor liquor, Jiannanchun usually uses grains as raw materials for liquor, and its brewing process has been inherited for thousands of years, and the liquor produced has always been a leader in the liquor industry. As its descendant brand, this wine naturally inherits the long and refreshing taste and rich and rich aroma of the wine, and the overall flavor is the classic Sichuan style strong fragrance, the body is smooth and refreshing, and the drink is full of comfort.
Moreover, its red and gold packaging is particularly festive, and it can often be seen on various wedding banquets and birthday banquets.