Ingredient:
Bananas to taste
Mozzarella cheese to taste
Finger bread to taste
Egg yolk liquid to taste
Black sesame seeds to taste
Steps:
1. Finger bread, mozzarella cheese, banana.
2. Slice the banana.
3. Cut finger bread into quarters after thawing.
4. Top with bananas and cheese.
5. Fold in half and pinch the seal tightly.
6. Put it in a baking tray lined with grease paper (the filling is a little too much, ignore the shape, hahaha)
7. Set aside egg yolk liquid and black sesame seeds.
8. Brush with egg yolk and sprinkle with black sesame seeds.
9. Place in the preheated oven, medium layer, and heat up and down at 180 degrees for 20 minutes.
10. The moment I turned on the oven, I was already tempted by deliciousness.
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