Life is often to dilute the bitter days of eight or nine points with the sweetness of one or two points, to enrich 💃 the years in the busyness, and to make today's 🥙🥙 dinner in coarse tea and light rice: 🐟 steamed osmanthus fish 🦐

Life, often, is with that

A sweet one or two points to go

Diluting the bitterness of those eight or nine points

The days are full 💃 in the hustle and bustle

Years, fragrant 🥙 in coarse tea and light rice

🥙 Today's Dinner:

🐟 Steamed osmanthus fish

🦐 Stir-fried river shrimp in drum sauce

🌴 Stir-fried edamame with minced meat

🥬 Stir-fried bean sprouts with chopped green onion

🍀 Goji leaf pork liver lean broth

Homemade Kuaishou soup, lean pork liver, goji leaf soup, nutritional iron supplementation, simple method. Lean meat and pork liver are also tender,

🌟Soup:

Lean meat, pork liver, goji leaf, ginger

🌟 Raw soup:

1⃣️ Slice the pork liver, scratch and wash it with starch and salt, and then soak it in water for 20 minutes to remove the fishy smell

2⃣️ Clean pork liver and lean meat, add shredded ginger and starch, add a little salt and oil, stir well and marinate for about 15 minutes

3⃣️ Pour oil into a pot and stir-fry shredded ginger until fragrant, pour an appropriate amount of boiling water and boil, add lean meat and pork liver, simmer for 3-4 minutes, turn to high heat and add goji leaves, add salt after boiling, pepper to taste and turn off the heat!

#Spring Diet Guide#

#Cantonese Challenge#

#头条创作挑战赛 #