#Food#Refreshing and delicious parsley tuna salad learned a dish with a friend today, and after trying it, the taste was unexpectedly delicious [surprise] [surprise] [surprise], and the method was ten

#Food#Refreshing and delicious parsley tuna salad

I learned a dish with a friend today, and after trying it, it tasted surprisingly delicious [surprise] [surprise] [surprise], and the method was very simple.

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Ingredients: parsley, canned tuna, salad dressing

Steps:

1. Buy a handful of parsley, remove the leaves, wash it, cut it into dices, and marinate with salt for about 10 minutes;

2. Buy a can of tuna, I use this is the one in the picture;

3. Squeeze out the celery juice and take out the tuna to squeeze out the water;

4. Crush the tuna after squeezing it or crush it with chopsticks;

5. Mix the celery and tuna, then squeeze in the salad dressing

Take a bite and taste, full of fragrant, mixed with the crisp and refreshing aroma of celery, sweet and refreshing, without a bit of fishy smell at all.

Not only can it be eaten as a salad, but it can also be sandwiched between slices of bread to make breakfast, which is nutritious and delicious!