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It's almost the season for acacia trees to bloom again, and it's time for gourmets to pick the locust flowers roughly. Since acacia flowers are a natural, wild organic food with no pesticide residues, many gourmets carry sickles

author:QSHDY

It's almost the season for acacia trees to bloom again, and it's time for gourmets to pick the locust flowers roughly.

Because acacia flowers are pure natural wild organic food without pesticide residues, many gourmets take tools such as sickles and saws, break branches to pick locust flowers, take them home for various fancy practices, or wrap them into buns, or make locust flower cakes, etc., and some sell them at farmers' markets, both to earn some pocket money and to meet the requirements of those who want to eat but cannot pick them themselves.

Although the acacia flowers that are connected in the mountains are like white snow, adding a bit of spring color to the emerald green mountains, they still cannot stop people's desire to eat the wild food of acacia flowers.

It's almost the season for acacia trees to bloom again, and it's time for gourmets to pick the locust flowers roughly. Since acacia flowers are a natural, wild organic food with no pesticide residues, many gourmets carry sickles
It's almost the season for acacia trees to bloom again, and it's time for gourmets to pick the locust flowers roughly. Since acacia flowers are a natural, wild organic food with no pesticide residues, many gourmets carry sickles
It's almost the season for acacia trees to bloom again, and it's time for gourmets to pick the locust flowers roughly. Since acacia flowers are a natural, wild organic food with no pesticide residues, many gourmets carry sickles

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