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A thousand-year-old tonic recipe, ginseng and goji berry wine, every sip is very tonic

author:Director of Urological Andrology Wang Wang

Ginseng goji berry wine is a medicinal wine for health care, which can have a good health effect on the human body.

This wine is mainly made of ginseng and goji berries brewed in a high concentration of liquor, which has the effect of nourishing qi and blood, nourishing essence and yin, strengthening tendons and bones, activating blood circulation and removing stasis, and has a good auxiliary treatment effect on male impotence and premature ejaculation.

A thousand-year-old tonic recipe, ginseng and goji berry wine, every sip is very tonic

【Recipe】Ginseng, goji berries, cooked ground, rock sugar, white wine

【Preparation Method】Put ginseng, goji berries and cooked ground into cloth bags, tie the mouth of the bag tightly with thread, put them into a container containing liquor, and seal and preserve; After 15 days, the soaked wine is filtered with fine gauze, and the dregs are removed to leave the filtered liquor; Dissolve rock sugar in appropriate water, heat and melt until yellow on fire, turn off the heat and cool; Add the cooled sugar water to the wine, stir well and let stand it; After 15 minutes, strain with another piece of fine gauze and place the filtered wine in the container.

【Take】1~2 times a day, 15~30 grams each time

A thousand-year-old tonic recipe, ginseng and goji berry wine, every sip is very tonic

Ginseng is the strongest medicine to replenish qi, not only nourishing the spleen and lungs, but also for the lack of liquid, for insomnia, wound thirst, can also be used for insufficient mental qi fatigue and cough, wheezing, do not want to eat and other diseases. Goji berry is a yin nourishing drug, used to nourish the yin of the liver and kidneys, for waist and knee soreness and fatigue, thirst caused by internal heat, as well as dizziness, dizziness, tinnitus and other diseases caused by insufficient fluid, and can also benefit the eyes. Ripe rehmannia can nourish yin and blood, and replenish essence. Rock sugar has a sweet taste and is used for flavoring, because of its cool nature, it can also contain the excessive warmth of this medicinal wine. Liquor temperature, Shengyang channeling pulse, medicine borrowing wine power, wine auxiliary medicinal properties, conducive to the full play of the efficacy of medicinal materials, all-round combination, suitable for insufficient qi and blood, yin essence deficiency, such as dizziness, insomnia, night sweats, less food fatigue, palpitations and forgetfulness, physical weakness, neurasthenia, waist and knee pain and other adjustments.

It should be noted that although ginseng goji berry wine has good effects, in daily life, it does not mean that the more you drink, the better for the body. Ginseng goji berries are mild, alcoholic, and can easily catch fire if taken in excess.

In addition, it is recommended that it should not be drunk with tea to avoid affecting the nutritional effect of medicinal wine.

A thousand-year-old tonic recipe, ginseng and goji berry wine, every sip is very tonic

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