If you have sweet potatoes at home, you must try this, children love to eat dazzling 😋
Today to share several sweet potato practices, sweet and dense, Q bomb soft and glutinous, adults and children love to eat, ingredients are common, simple methods, steamed, mixed, baked and baked to get fragrant delicious, mothers, quickly collect it, make it for children 😋
🍠 Cheese flowing sweet potato cakes
🍓 Cheese popping sweet potato cakes
🌰 Baked sweet potatoes with custard
🫐 Sweet potatoes mochi
🍠 Cheese flowing sweet potato cakes
🌼 Prepare the ingredients:
Sweet potato, white sugar, glutinous rice flour, cheese, white sesame seeds, eggs
🌼 Practical steps:
1⃣️ 300g sweet potatoes steamed ➕10g white sugar and pressed into puree
2⃣️Add 50 g of glutinous rice flour in three times and knead into a smooth and non-sticky dough
3⃣️ Take an appropriate amount of dough, arrange it into a cake, wrap it in cheese, arrange it into a square, moisten it with water around it, and stick white sesame seeds
4⃣️ Put it on a baking sheet lined with oiled paper, brush a layer of egg yolk liquid on the surface, preheat the oven in advance, put in the middle layer, select the baking mode, and bake at 180 degrees for 25 minutes
🍓 Cheese popping sweet potato cakes
🌼 Prepare the ingredients:
Finger bread, crushed cheese, sweet potatoes, eggs, black sesame seeds
🌼 Practical steps:
1⃣️ Sprinkle a layer of crushed cheese on the finger cake, steam the sweet potatoes and press them into a puree, spread them on the finger cakes, and sprinkle another layer of cheese
2⃣️ Cover with another finger cake, roll up the edges, brush the surface with egg liquid once, and sprinkle with black sesame seeds
3⃣️ Put in a baking tray lined with grease paper, put in the middle layer of the oven, select the air frying mode, and bake at 180 degrees for 15 minutes
🌰 Baked sweet potatoes with custard
🌹 Prepare the ingredients:
200g sweet potato, 15g cornstarch, 150g milk, 2 eggs
🌹 Practical steps:
1⃣️Beat the eggs in a bowl, pour in the milk, add the cornstarch and stir well
2⃣️ Slice the sweet potatoes, boil for 3 minutes, drain, spread in a baking bowl, sieve the egg liquid into the baking bowl, about 8 minutes full
3⃣️The oven is preheated at 200 degrees in advance and baked for 35 minutes (observe the coloring situation more, adjust the temperature and duration according to the temper of your own oven)
🫐 Sweet potatoes mochi
🌹 Prepare the ingredients:
280g sweet potato, 50g glutinous rice flour
🌹 Practical steps:
1⃣️Peel and cut sweet potatoes, steam them in a pot, and puree them while hot
2⃣️ Add 50g of glutinous rice flour and knead into a non-sticky dough
3⃣️Divide into equal portions of dough, arrange it into squares, line it with grease paper, put it in an air fryer, and bake at 170 degrees for about 15 minutes, remember to turn it halfway
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✅ Observe the coloring situation more and adjust the temperature time according to your own air fryer.
✅ The sweet potatoes I use are very sweet, no need to add sugar, you can add a little white sugar according to the baby's or your own taste, it tastes better
