Carambola in winter, a little ugly, is still quite delicious and sweet. Pick the cooked yellow, wash and slice, sprinkle with sugar or salt, eat a little with a sore throat, very refreshing, and prepare the meat for the New Year
author：Chen Yangjia 2021
Carambola in winter, a little ugly, is still quite delicious and sweet. Pick the ripe yellow, wash and slice, sprinkle with sugar or salt, eat a little sore throat, very refreshing, prepare more vegetables and meat for the New Year, can degrease greasy.
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Carambola in winter, a little ugly, is still quite delicious and sweet. Pick the cooked yellow, wash and slice, sprinkle with sugar or salt, eat a little with a sore throat, very refreshing, and prepare the meat for the New Year
Carambola in winter, a little ugly, is still quite delicious and sweet. Pick the cooked yellow, wash and slice, sprinkle with sugar or salt, eat a little with a sore throat, very refreshing, and prepare the meat for the New Year
Carambola in winter, a little ugly, is still quite delicious and sweet. Pick the cooked yellow, wash and slice, sprinkle with sugar or salt, eat a little with a sore throat, very refreshing, and prepare the meat for the New Year
Carambola in winter, a little ugly, is still quite delicious and sweet. Pick the cooked yellow, wash and slice, sprinkle with sugar or salt, eat a little with a sore throat, very refreshing, and prepare the meat for the New Year
