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The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap

author:Pony Kan Agriculture

#头号有新人 #

Near the Spring Festival, people are beginning to prepare New Year goods in advance, fruits are indispensable delicious, such as citrus, pears, grapefruit and cherries, etc., in recent years there has been a New Zealand mysterious fruit, a box of 12 sold for 299 yuan once sold out of stock, this fruit is called "kiwi", it originates in China, annual output of 2.3 million tons Chinese but do not like to eat, why import New Zealand 120,000 tons? Why do Chinese farmers grow kiwifruit for 2 yuan and 1 piece, while New Zealand's Zespri kiwifruit can be sold for 10 yuan a piece, which is known as China's "most failed" fruit.

The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap
The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap

Whether it is "golden fruit" or "golden kiwi", they have a more familiar name Chinese - kiwi. The Sino-US science and technology war has escalated, many people have said that seeds are "agricultural chips", and in the matter of seed "stuck neck", it is speechless and angry that Chinese their own seeds, but they were taken by the West, and instead of mining gold from China, kiwifruit This fruit mainland planting area and output rank first in the world, but in the domestic New Zealand "golden fruit" sold out of stock, a yearly revenue of 18.1 billion yuan, which exposed a big problem in Chinese agriculture, what are the gaps between us and foreign countries?

The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap
The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap

New Zealand is located in the southwestern Pacific Ocean, separated from Australia by the Tasman Sea to the west, and consists of two large islands, the South Island and the North Island, and Stewart Island and some small islands nearby. In the North Island kiwifruit planting area of about 15,000 hectares, after 10 years of development of more than 2,800 kiwi orchards, in the past, they mainly planted green fruit, but in the past five to seven years, golden fruit has become the most important planting variety, accounting for 60% of the total planting, green fruit only accounts for 40%, at present, more than 90% of New Zealand kiwifruit exported overseas, kiwifruit green fruit and sunshine golden fruit are the two most common varieties seen by Chinese consumers.

The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap
The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap

In 2019 alone, Chinese consumers purchased more than RMB2.2 billion of kiwifruit from Zespri, accounting for more than 20% of Zespri's total global sales. Among them, sunshine golden fruit has the largest consumption and the highest price, with an average price of 30 yuan to 40 yuan / jin. Such an expensive kiwifruit naturally has its cleverness, as long as you have eaten people will find that Zespri's kiwifruit is basically the same size, you can buy it and eat it, without placing it ripe, so how do New Zealanders do it?

The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap
The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap

New Zealanders tried to replace manual sorting of fruits with machines, they developed a kiwifruit rail separator as early as 1965, fruits of different sizes and ripeness will be decomposed into different warehouses, and then arrange different refrigeration temperatures and delivery times, is this operation refreshing, their planting operations are also worth learning from, 2800 kiwi orchards will be uniformly allocated seedlings, in strict accordance with the provisions of planting environment and density, fruit farmers in the orchard can not pick privately, first sampling, The ripeness of the fruit should pass laboratory testing, and usually pesticides must be carried out by professionals, do you think we can achieve it?

The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap
The Chinese people with an annual output of 2.3 million tons of fruit do not like to eat, why import 120,000 tons from New Zealand? Where is the gap

Kiwifruit is said to be China's most failed fruit, so can Chinese really not grow "expensive" fruit? Take the domestic kiwifruit and New Zealand is a big gap, mainly reflected in the production technology does not adapt to the international product quality system requirements, such as kiwifruit production areas generally use bulking agents, illegal use of pesticides, unreasonable use of fertilizers, so that the quality of the produced fruits is uneven, this is our fruit farmers need to improve, compared to New Zealand's single kiwifruit varieties, domestic varieties are diverse, not only yellow heart of Jinyan, golden fruit, green heart of Xu Xiang, emerald, red heart of red yang, these varieties are no less than New Zealand's kiwifruit. What do you think of Kiwifruit in New Zealand? How to reverse the position of domestic kiwifruit in the minds of consumers? Welcome to leave a message in the comment area to discuss, if you like the article, like and follow me.

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