Africa is the second largest continent in the world, you may know that Africa is relatively poor and backward, but in fact, its products there are also very rich, in addition to gold and oil, Africa's agriculture is also a major economy.
Everyone may not have been too much about life in Africa before, today I will take you into Africa to see the local market, where the sea fish are piled up, and there are special snails loved by Africans! In the African wet market, there are all kinds of marine fish, you see the big mother sells the sea fish, directly take the basket, which one you want to choose yourself.
Large snail is a very common meat in African markets, but also a kind of food that Africans like to cook very much, in Africa, there are many ways to make snails, you can steam and fry, etc., but this kind of food you want to try? I don't dare.
Africa because of the geographical location, the fruit there can be said to be rich and diverse, here is a very rich fruit is bananas, here all year round there are bananas, African people made banana food you have never seen before. Africans like to cut bananas that are not yet fully ripe and then fry them to eat, this kind of banana I don't know if you have ever eaten?
When the banana is fully ripe, The African people like to roast it and eat it, such a charcoal roasted banana feels very charming, I want to taste it, and I have the opportunity to make it at home and try it later.
In Africa, the most common way to cook meat is to grill it, there are many barbecue stalls in the market and in various streets, although it is simple to make, that is, to put the meat on a barbed wire mesh and eat it, but this kind of production is also very popular with everyone.
One of the favorite staple foods of ordinary people in Africa is this one, which is made from corn flour, which is popular because it is very resistant to hunger. To know that eating this, a day without eating, the stomach is full, I don't know if everyone has eaten this kind of food?