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The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits

author:Dr. Du Dechun, a doctor of baking technology

Recipe process technology for crispy biscuits

Wen | Du Dechun

First, the recipe of crispy biscuits

Second, the material requirements for crispy biscuits

Third, the production process of crispy biscuits

Fourth, the food machinery system matching of crispy biscuits

5. Preparation of crispy dough

Sixth, the roller printing of the crispy dough is formed

Seven, crispy biscuits baking and cooling

8. The taste of crispy dough.

The recipe technology of crispy biscuits has been upgraded and optimized

Crispy biscuits

Ice flower biscuits

Egg yolk cookies

Puffed powder compressed biscuits

Barley biscuits

Hemp biscuits

Peach crisp cookies

Frost strip cookies

Milk bean cookies

Takahashi crackers

Japonica rice cakes

Germ soda alkaline biscuits

Fish and shellfish crackers

Nut biscuits

Milk biscuits

Cream biscuits

Vanilla cookies

Salty soda

Pulled biscuits (squeeze type)

Almond biscuits (handmade)

Peanut biscuits (handmade)

Blister type cake in (blister type)

Coarse biscuit hearts

Yogurt biscuits

Durian biscuits

Red yeast rice biscuits

Ginseng poria biscuits

Sesame crispy biscuits

Tough biscuits

Viv cookies

Soda salt and chives biscuits

Snacks yogurt cookies etc.

Chinese Media:

Baidu: Du Dechun

Douyin: Du Dechun

WeChat public account

(1) Dr. Du Dechun in Food Engineering

(2) Dr. Du Dechun of baked food

Wait.

Overseas:

Facebook:Du Dechun baking Salon.

Twitter:Du Dechun baking Salon.

△ Dudechun baking salon video media

△ Du Dechun baking process intellectual property rights issued

△ Du Dechun baking project self-media distribution

△ Du Dechun baking process official website published and distributed

#Crispy biscuit recipe technology upgrade and improvement optimization #Crispy biscuit aging moisturizing, preservative, preservative and soft # Shortbread flavor optimization and improvement upgrade

The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits
The recipe technology of crispy biscuits | Du Dechunyi, the formula of crispy biscuits ii, the material requirements for crispy biscuits III, the production process of crispy biscuits IV, and the food machinery of crispy biscuits

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