Chinese medicine shares a taste of traditional Chinese medicine, soft and firm loose knots, wet expectorant
Horseshoe, everyone has eaten it, peel it and eat it directly, boil it or stew it... In fact, it also has another name called water chestnut, is a food and medicine of chinese medicine, sexual flat, return to the lungs, stomach meridians, water chestnut contains a heat-intolerant anti-disease component - water chestnut, this ingredient for anti-cancer, blood pressure have an effect.
And it also contains a large amount of vitamin C, which has a preventive effect on the lungs, esophageal cancer, breast cancer and cancer. In addition, the water chestnut itself has the effect of clearing heat and rejuvenating, dampness and expectorant, which is especially suitable for people with phlegm fever in lung cancer, and can be combined with platycodon, double flowers, forsythia, dandelion, melon, etc., a piece of boiling water to drink can strengthen the effect of clearing the lungs and reducing phlegm and cough.
However, water chestnut is a raw and cold food, which is not suitable for patients with spleen and stomach deficiency, loose stools and blood stasis. People with lower disease or kidney deficiency should not eat it, so as not to aggravate the disease. #TCM##Cancer##了不起的中国医师 #
