12 common baking decorative leaf care methods ð¿ Hurry up and ||| ㊙️ Ð Baking decorative leaves is one ✍of the most used decorations in daily baking ð»✍ð»✍ð»Many baking partners will directly buy ready-made leaves ð¿ð¿ð ¿Although it saves the trouble of breeding, but you can keep it inexhaustible (save ð °)
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d Many friends say that it is difficult to feed, in fact, there is no way to find the right way, many plants are lazy, really easy to take care of! !️
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Today, I would like to share with 1️2️you the most commonly used methods and habits of baking decorative leaves, ð ́ ð
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1️⃣ Alpine sheep's teeth
Water every other day and raise it on a dive.
2️⃣ Rosemary
Prefer warm climate, do not expose to the sun. 1-2 water once to keep the soil moist.
3️⃣ Chiba hanging orchid
It likes to be wet and needs to be watered daily, and the leaves also need to be sprayed with water to avoid light.
4️⃣Thyme
Like warm and light, not dry and not watered. Water thoroughly.
5️⃣ Lucky Star Grass
Also known as "Broadleaf Dancing Bamboo". Hardy - 10 degrees, heat resistant 40 degrees.
6️⃣Green reticulated grass
Water less and cultivate in the shade.
7️⃣ Eucalyptus
Dive site maintenance, water change every other day.
Each water change requires ✂ pruning 2-3 cm of roots.
8️⃣ Mint leaves
Like the sun like water, do not expose to the sun, water in the summer morning and evening, often trim the top buds.
9️⃣ Fragrant wood
The most suitable growth temperature of fragrant wood is 20-25 degrees, less watering, less fertilization.
1️⃣0️⃣ Dill grass
Like the sun like water, do not expose to the sun.
1️⃣1️⃣ Fennel
Prefer warm climate, do not expose to the sun.
Water once 1-2 times
1️⃣2️⃣ Golden Willow
Water less and raise in a cool place
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✍d » Like the little partner d Don't forget to like ➕ the attention Oh! !️
