This Winter Olympics, we accidentally refreshed the upper limit of hosting the Olympic Games, whether it is the opening ceremony, mascot, or dormitories, canteens, etc. are popular around the world, but in the case of others saying good, the Korean team has to do things.
After the opening of the Winter Olympics, South Korean athletes complained that we did not have good food here, and said that our masters' cooking skills were not good, which caused a huge controversy. The Japanese know Chinese food best, they have to go and compete with the Korean players, and the real answer they get is that the Japanese players say that if they are not worried about being overweight, they really want to eat. And look at the spicy hot circle fan Dutchman, Maltese bean bun sister, American social princess before leaving and order another meal to relieve hunger, etc., you know that the Korean team is lying.
And Xu Hongzhi, a chinese short track speed skater who participated in the 2018 Winter Olympics in Pyeongchang, is a teammate of Wu Dajing, who has fought together and recently unveiled the laodi of the Pyeongchang Winter Olympic Village in the program. Xu Hongzhi said that they first arrived in South Korea, found that it was a big miso soup and felt a little fresh, but after a long time, they found that all the meals were sauce soup, they couldn't eat enough, and finally they all went to eat fast food, they only had Western food and no Chinese food, not the same as we have more than six hundred dishes here, they have not seen ...
It can be seen that the reason why the Korean team dislikes our food here is not delicious, may really not have seen good things, their understanding of food may really be the frog at the bottom of the well, it is no wonder, a piece of kimchi can touch their hearts, how to expect people to taste roast duck, kung pao chicken, shabu lamb and other delicacies?
Japanese athletes have been staring at this group of Korean athletes, and exposed online, they found that Korean athletes not only like to eat food in the Winter Olympic Village, but also secretly packed food back to the dormitory, and emptied the watermelon and cantaloupe in the fruit area. Fortunately, the Japanese players testified that the Korean players were so different, but then again, after staying here for a long time, if they can't taste the breadth and depth of Chinese food, then they may really have a problem.
However, South Korean athletes may want face, but the leaders of the Korean sports delegation are convinced of Chinese food, and on February 9, South Korean technicians also presented catering staff masks to pay high respect for Chinese food!