The most romantic thing I can think of is not to eat coriander stir-fried meat with you, but to study all kinds of delicious foods and reflect the delicious aspects of various ingredients. This issue still has to prove to coriander that "I'm the best!" One of them"
Preparation Method :
1. Prepare a piece of tenderloin, coriander, garlic slices, cooking wine, starch, salt and oil.
2: Cut the tenderloin into thin strips.
3. Place on a plate and add a spoonful of salt.
4. Add cooking wine.
5. Add water starch, grasp by hand and marinate well.
6: Heat the oil in the wok and put the tenderloin into the pot.
7: Wait for the tenderloin to be smooth and cooked, then drain the oil and set aside.
8: Leave a little oil in the pot and sauté the garlic slices until fragrant.
9: Then add the parsley (cut the parsley into larger pieces).
10. Add the shredded meat.
11: Add a spoonful of salt (it is best to taste and add the amount of salt).
12. Finally, add MSG, stir-fry evenly and put on the plate.
Refreshing stir-fried shredded meat, plus the aroma of coriander, what are you waiting for, come on, coriander old iron.